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1
Fruit Preservation Novel and Conventional Technologies
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Libro
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Fruit Preservation Novel and Conventional Technologies

Amauri Rosenthal editor.; Rosires Deliza editor.; Jorge Welti-Chanes editor.; Gustavo V Barbosa-Cánovas editor.

New York, NY : Springer New York : Imprint: Springer ; 2018

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2
Biotechnology of Food and Feed Additives
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Libro
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Biotechnology of Food and Feed Additives

Holger Zorn editor.; Peter Czermak editor.

Berlin, Heidelberg : Springer Berlin Heidelberg : Imprint: Springer ; 2014

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3
Minimally Processed Refrigerated Fruits and Vegetables
Material Type:
Libro
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Minimally Processed Refrigerated Fruits and Vegetables

Fatih Yildiz editor.; Robert C Wiley editor.

New York, NY : Springer US : Imprint: Springer ; 2017

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4
Multiscale Modelling of Organic and Hybrid Photovoltaics
Material Type:
Libro
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Multiscale Modelling of Organic and Hybrid Photovoltaics

David Beljonne editor.; Jerome Cornil editor.

Berlin, Heidelberg : Springer Berlin Heidelberg : Imprint: Springer ; 2014

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5
Making and Exploiting Fullerenes, Graphene, and Carbon Nanotubes
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Libro
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Making and Exploiting Fullerenes, Graphene, and Carbon Nanotubes

Massimo Marcaccio editor.; Francesco Paolucci editor.

Berlin, Heidelberg : Springer Berlin Heidelberg : Imprint: Springer ; 2014

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6
Handbook of Gas Sensor Materials Properties, Advantages and Shortcomings for Applications Volume 2: New Trends and Technologies
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Handbook of Gas Sensor Materials Properties, Advantages and Shortcomings for Applications Volume 2: New Trends and Technologies

Ghenadii. Korotcenkov author.

New York, NY : Springer New York : Imprint: Springer ; 2014

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7
Phosphorus Chemistry I Asymmetric Synthesis and Bioactive Compounds
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Libro
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Phosphorus Chemistry I Asymmetric Synthesis and Bioactive Compounds

Jean-Luc Montchamp editor.

Cham : Springer International Publishing : Imprint: Springer ; 2015

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8
Philosophy of Chemistry Growth of a New Discipline
Material Type:
Libro
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Philosophy of Chemistry Growth of a New Discipline

Eric Scerri editor.; Lee McIntyre editor.

Dordrecht : Springer Netherlands : Imprint: Springer ; 2015

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9
100 Chemical Myths Misconceptions, Misunderstandings, Explanations
Material Type:
Libro
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100 Chemical Myths Misconceptions, Misunderstandings, Explanations

Lajos. Kovács author. ; Dezső Csupor author.; Gábor Lente author.; Tamás Gunda author.

Cham : Springer International Publishing : Imprint: Springer ; 2014

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10
Toxicological Risk Assessment for Beginners
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Libro
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Toxicological Risk Assessment for Beginners

José A Torres editor.; Sol Bobst editor.

Cham : Springer International Publishing : Imprint: Springer ; 2015

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Argomento 

  1. Chemistry 
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  81. Teaching and Teacher Education 
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  103. Altre opzioni open sub menu

Autore 

  1. Pöttgen, Rainer 
  2. Iovu, Horia 
  3. Jaubert, Jean-Noel 
  4. Secuianu, Catinca 
  5. Narasimhan, Balasubramanian 
  6. Shah, Syed Adnan Ali 
  7. Kumar, Sanjiv 
  8. Ramasamy, Kalavathy 
  9. Schneider, G 
  10. Lim, Siong Meng 
  11. Gorinstein, Shela 
  12. Benfenati, Emilio 
  13. Proschak, E 
  14. Menichini, Francesco 
  15. Shameli, Kamyar 
  16. Barbosa-Cánovas, Gustavo V 
  17. Mani, Vasudevan 
  18. Shiomi, Norio 
  19. Rarey, M 
  20. Noël, Timothy 
  21. Doyle, Michael P 
  22. Hu, Lihong 
  23. Webster, Gail 
  24. Welti-Chanes, Jorge 
  25. Cole, Renée 
  26. Woznack, Kimberly 
  27. Scerri, Eric 
  28. Lim, T. K 
  29. Marzabadi, Cecilia 
  30. Kovács, Lajos 
  31. Raghuwanshi, Richa 
  32. Petrosyan, Aram M 
  33. Gilbert, Robert 
  34. McIntyre, Lee 
  35. Korotcenkov, Ghenadii 
  36. Adeel, Zafar 
  37. Marcaccio, Massimo 
  38. Gurtler, Joshua B 
  39. Crichton, Jackie 
  40. Fleck, Michel 
  41. Cornil, Jerome 
  42. Gavrović-Jankulović, Marija 
  43. Kornacki, Jeffrey L 
  44. Anderluh, Gregor 
  45. del Pilar Buera, María 
  46. Farber, Jeffrey 
  47. Saleh, Walid 
  48. Akasaka, Kazuyuki 
  49. Kroneck, Peter M.H 
  50. Kahveci, Murat 
  51. Czermak, Peter 
  52. Kumar, Challa S.S.R 
  53. Sosa Torres, Martha E 
  54. Allaf, Karim 
  55. Farmer, G. Thomas 
  56. Lente, Gábor 
  57. Orgill, MaryKay 
  58. Allaf, Tamara 
  59. Gunda, Tamás 
  60. Gaddi, Antonio 
  61. Upadhyay, R.S 
  62. Buxbaum, Engelbert 
  63. Meyers, Robert A 
  64. Beljonne, David 
  65. Chen, Chunxian 
  66. Fragiacomo, Claudia 
  67. Ćirković Veličković, Tanja 
  68. Goodwin, Graham C 
  69. Rebeiz, Constantin A 
  70. Graebe, Stefan F 
  71. Amer, Kamel 
  72. Bobst, Sol 
  73. Iavazzo, Raffaele 
  74. Snyder, Jr., O. Peter 
  75. Gutiérrez-López, Gustavo F 
  76. Torres, José A 
  77. Tressaud, Alain 
  78. Kharwar, R.N 
  79. Dubey, N.K 
  80. Csupor, Dezső 
  81. Alamilla-Beltrán, Liliana 
  82. Zorn, Holger 
  83. Matsuki, Hitoshi 
  84. Böer, Benno 
  85. Parada-Arias, Efrén 
  86. Paolucci, Francesco 
  87. Folco, Giancarlo 
  88. Wiley, Robert C 
  89. Yildiz, Fatih 
  90. Marangoni, Franca 
  91. White, William M 
  92. Rosenthal, Amauri 
  93. Christodoulides, Costas 
  94. International Association for Food Protection 
  95. Montchamp, Jean-Luc 
  96. American Chemical Society. Women Chemists Committee 
  97. Colonna, Stefano 
  98. Deliza, Rosires 
  99. Christodoulides, George 
  100. Altre opzioni open sub menu

Anno 

Da A
  1. Prima1986 
  2. 1986a2001 
  3. 2002a2007 
  4. 2008a2014 
  5. Dopo 2014 
  6. Altre opzioni open sub menu

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da questo autore/creatore:

  1. Pöttgen, Rainer
  2. Iovu, Horia
  3. Jaubert, Jean-Noel
  4. Secuianu, Catinca
  5. Narasimhan, Balasubramanian

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